|
The aroma of the Almond Banana Brittle Cookie Squares drying in the dehydrator is equivalent to baking chocolate chip cookies in the oven! One of two things almost happened… I would pitch a tent in my pantry to camp out below the dehydrator or I was going to bring the machine into my bedroom. It was just heavenly. One thing I noticed when I had switched to a high raw diet was that my sense of smell really developed and trust me, this bar caused my nose to go into hyperdrive mode! These bars are firm, crispy and chewy all in one. My husband loved the ones with chocolate the most, but then he does love chocolate. The combination of the almonds, bananas and chocolate created a wonderful medley of flavors. Bob and I bantered back and forth a bit as to what to call them… bars? cookies? He thought they were too thin to be bars and well, I didn’t think the square shape reminded me of a cookie. We playfully duked it out… we met in the middle… Almond Banana Brittle Cookie Squares. LOL He walked away smiling as he went to eat another one. So call them bars, call them cookies, call I’ll want one when you make them. |
|
The aroma of the Almond Banana Brittle Cookie Squares drying in the dehydrator is equivalent to baking chocolate chip cookies in the oven! One of two things almost happened… I would pitch a tent in my pantry to camp out below the dehydrator or I was going to bring the machine into my bedroom. It was just heavenly. One thing I noticed when I had switched to a high raw diet was that my sense of smell really developed and trust me, this bar caused my nose to go into hyperdrive mode! These bars are firm, crispy and chewy all in one. My husband loved the ones with chocolate the most, but then he does love chocolate. The combination of the almonds, bananas and chocolate created a wonderful medley of flavors. Bob and I bantered back and forth a bit as to what to call them… bars? cookies? He thought they were too thin to be bars and well, I didn’t think the square shape reminded me of a cookie. We playfully duked it out… we met in the middle… Almond Banana Brittle Cookie Squares. LOL He walked away smiling as he went to eat another one. So call them bars, call them cookies, call I’ll want one when you make them. |
|
Ingredients
|
|
Servings:
Units:
|
|
Directions
|
|
|
| Share |
| Rate Recipe (click a star to rate) |
[/DAP][DAP isLoggedIn="N" errMsgTemplate=""][/DAP]|
[DAP hasNoAccessTo="74,75,76,77" errMsgTemplate=""]
[/DAP][DAP isLoggedIn="N" errMsgTemplate=""][/DAP] |
[/DAP][DAP isLoggedIn="N" errMsgTemplate=""][/DAP]
[…] Almonds are a sensation these days, and may be taking over the title of Number One Nut from peanuts. There’s been a major boom in the popularity of this nut, and California is the world’s leading producer. Aside from the raw nuts, almond milk and almond butter is now easy to find. This popularity is understandable. […]