Sometimes life calls for ice cream. And sooometimes, it calls for ice cream with a delicious chocolate sauce! This raw vegan mint chocolate chip ice cream is for those times!
The best recipes are maximum delicious for minimum effort, and in those terms its hard to beat these White Chocolate Coconut Truffles! They’re pretty, they’re ambrosial, and it only takes five minutes to whip them up!
Key limes technically come from the Florida Keys, but you can use any kind of lime you like for this delicious raw vegan key lime ice cream! It’s everything you love about key lime pie, in ice crem form!
Carob is like chocolate, but with it has its own unique lovely taste which pairs exceptionally well with lemon and vanilla. It’s cheesecake without the cheesecake! It’s more of a coconut cake, really. And it looks as good as it tastes.
This cake is deceptively easy to make. To get it looking as good as this image, might take some experience!
It’s amazing what you can do with a few frozen bananas and strawberries. And some cacao, of course! A delicious and totally healthful strawberries and cream brownie ice cream treat!
These rich double dark chocolate cookies pack a decent dose of berries to boot! Sometimes life calls for double chocolate. When that happens, you might as well have the most nutrient-dense chocolate cookies in town.
This raw vegan cheesecake is a work of art. Look at that thing! Gorgeous. Oh, and as an added bonus, it tastes freaking amazing. Mint and chocolate go together like cake and chocolate.
This raw vegan dessert is deceptively simple, and super tasty. Mousse made from avocado will always have a certain quality to it that sets it apart, but that’s totally okay! It’s delicious. Make sure you use an avocado that is plenty ripe.
What better winter time treat could there be than some sticky toffee pudding, straight from dehydrator? Gooey caramel like you remember from being a kid, but with healthful sweet potatoes and dates instead of refined sugars. You won’t taste the sweet potatoes, but they are the key to getting the texture just so!
Just ’cause it’s winter time, don’t mean you can’t enjoy blueberries! Take advantage of some frozen blueberries and whip up a delicious set of these mini lemon and blueberry cheesecakes! Rich, creamy, super duper yummy, and made from wholesome natural ingredients.
So it’s not exactly a truffle. But it’s like a truffle! Really easy to make, these vegan and nut-free raw chocolate truffle balls are great for potlucks, parties, sharing, or to keep all to yourself! Enjoy.
You take some lime, you take some coconut, and you mix it all up wth some avocados and bananas, and there you go. Simple, delicious, flavorful tarts for less than $10! Take a break from winter with these fruity tropical tarts!
These raw vegan pumpkin chocolate brownies are just about the perfect fall/winter treat. With chocolate chips, cacao nibs, walnuts, and coconut, it’s a dessert that will please (almost) anyone!