This raw vegan cheesecake is a work of art. Look at that thing! Gorgeous. Oh, and as an added bonus, it tastes freaking amazing. Mint and chocolate go together like cake and chocolate.
Coconut cream! These ganache tarts have it. Rich, sweet, and lovely. Another fantastic recipe that shows that eating healthy doesn’t have to be a sacrifice! These Hazelnut Chocolate Coconut Ganache Tarts aren’t just a good raw vegan dessert — they are an amazing dessert that happens to be raw and vegan!
So many folks grow up drinking milk, and it can be a hard thing to give up, event though it can be so hard on our bodies (not to mention the cows!). Chocolate milk is especially tempting. Well this raw vegan Hazelnut Chocolate Milk even better than dairy! Problem solved.
Part oat bar, part blueberry crumble, these delicious treats are absolutely to die for during blueberry season. To make it perfect, add a little bit of vegan nice cream!
Do these look familiar? They might remind you of a certain popular hazelnut chocolate treat you tend to see a lot around this time of year. But these ones are so much better! Mulberries, dates, carob, and hazelnuts! That’s all you need for a divinely delicious Holiday treat that you can easily share with friends and family!
Dates and carob make for a wonderful raw dessert treat. With these hazelnut carob truffles, you don’t have to worry about any GMO soy, refined sugars, dairy, or gluten. Simple nutritious foods provide all the yummy sweetness you could ask for!
Quinoa is naturally gluten-free and contains iron, B-vitamins, magnesium, phosphorus, potassium, calcium, vitamin E and fiber. It is one of only a few plant foods that are considered a complete protein and comprised of all pernine essential amino acids. Yummy Cheese Cake Tart that is 100% HEALTHY! Yes take a second look…HEALTHY!