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Recipe by:Raw Food Magazine
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Guacamole
Prep:10minTotal:10minServes:1 1/2
Ingredients
- 2avocados(peeled, pitted, and diced)
- 1/2cupyellow onion(diced)
- 1/2cuptomato(diced)
- 1garlic clove(minced)
- 1Tbsplemon(or lime juice)
- 1tsptamari sauce
- pinch of cayenne pepper
- sea salt(to taste)
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- Place Taco Meat Ingredients into a bowl and mash together until well combined. Add a little lemon juice to soften the taco meat.
- Place Guacamole Ingredients into a bowl and mash together until well combined.
- Select three large leaves. Add taco meat, guacamole, diced tomato, diced onion, cilantro, and cashew cheese, and enjoy!
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Ingredients
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Directions
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Notes
