Pesto Bell Peppers
Pesto Bell Peppers
Prep
10min
Total
10min
Servings
2
Ingredients
7
Level
Easy
Prep
10min
Total
10min
Servings
2
Ingredients
7
Level
Easy
Recipe by:Raw Food Magazine
Pesto Bell Peppers
Prep:10minTotal:10minServes:2
Ingredients
Pumpkin Seed Pesto Ingredients
Bell Pepper Ingredients
Directions
Pesto Directions
  1. Place ingredients in a food processor and combine then add the olive oil while the food processor is running.
  2. Adjust olive oil to taste.Place in a sealed container, label, date, and refrigerate. Consume within seven days.
Bell Pepper Directions
  1. Halve peppers and remove the white portion and spread Pumpkin Seed Pesto inside of each half.
  2. Top with three capers or a pinch of sauerkraut (optional) and enjoy.
Ingredients
Pumpkin Seed Pesto Ingredients
Bell Pepper Ingredients
Directions
Pesto Directions
  1. Place ingredients in a food processor and combine then add the olive oil while the food processor is running.
  2. Adjust olive oil to taste.Place in a sealed container, label, date, and refrigerate. Consume within seven days.
Bell Pepper Directions
  1. Halve peppers and remove the white portion and spread Pumpkin Seed Pesto inside of each half.
  2. Top with three capers or a pinch of sauerkraut (optional) and enjoy.
Directions
Pesto Directions
  1. Place ingredients in a food processor and combine then add the olive oil while the food processor is running.
  2. Adjust olive oil to taste.Place in a sealed container, label, date, and refrigerate. Consume within seven days.
Bell Pepper Directions
  1. Halve peppers and remove the white portion and spread Pumpkin Seed Pesto inside of each half.
  2. Top with three capers or a pinch of sauerkraut (optional) and enjoy.
Notes

Pesto Bell Peppers