|
Creamy pasta, the raw vegan way! This mushroom spinach spaghetti is a delicious way to enjoy the magic that is zucchini noodles! The cashews make for a wonderfully creamy sauce with the classic flavors of mushroom and garlic. You can easily adjust the recipe to accommodate your own preferences. |
Ingredients
|
Creamy Sauce
Servings: people
Units:
|
Directions
|
|
Sauce
Pasta
|
Nutritional Information (per serving)
Calories: Fat: Carbs: Protein:
Share |
[social_warfare]
Rate Recipe (click a star to rate) |
The caption by the picture says, ‘cashews make it creamy’ but the ingredient list for the sauce does not include cashews.
Oh yikes! Thanks for catching that for us Amy. Silly me.