Avocado Chocolate Pudding - Raw Food Magazine

Avocado Chocolate Pudding

Votes: 1
Rating: 5
You:
Rate this recipe!
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Avocado Chocolate Pudding
Serves
Serves
5
5
Level
Level
Easy
Easy
Ingredients
Ingreds.
5
5
Total
Total
10min
10min
Votes: 1
Rating: 5
You:
Rate this recipe!
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Avocado Chocolate Pudding
Serves
Serves
5
5
Level
Level
Easy
Easy
Ingredients
Ingreds.
5
5
Total
Total
10min
10min

Chocolate pudding! When was the last time you had chocolate pudding? As a kid, there was nothing like it. A little bit of chocolate pudding in the lunch box was always such a superlative delight.

Sadly, pudding gets a bit of a bad rap. Too often we think of the variety that comes in packs of plastic cups. Sure they might be tasty, but so much garbage — inside and out!

Not the case with this Avocado Chocolate Pudding! Your inner child will love the chocolaty sweetness, and your mature self will feel great about the health benefits of chocolate and avocado!

Chocolate pudding! When was the last time you had chocolate pudding? As a kid, there was nothing like it. A little bit of chocolate pudding in the lunch box was always such a superlative delight.

Sadly, pudding gets a bit of a bad rap. Too often we think of the variety that comes in packs of plastic cups. Sure they might be tasty, but so much garbage — inside and out!

Not the case with this Avocado Chocolate Pudding! Your inner child will love the chocolaty sweetness, and your mature self will feel great about the health benefits of chocolate and avocado!

Ingredients
Servings:
Units:
Directions
Prep
10 min
Total
10 min
  1. Slice the avocados in half, remove the pit and scoop the avocado meat out of the shell and into a food processor. Using your spoon or spatula mash the avocado halves slightly to make the blending process easier.
  2. Add in the cacao powder, agave and vanilla to the food processor and blend. You may need to stop the food processor a few times to scrape down the sides and make sure there aren’t any chunks of avocado that still need blending.
  3. Taste the pudding to see if you want to make any adjustments. I like my pudding not too sweet, and very chocolate-y. You might want to adjust some of these measurements to your preferences.
  4. Serve in small bowls or little cups and be sure to share with friends!
Nutritional Information (per serving)
Calories: Fat: Carbs: Protein:

Chocolate Avocado Pudding

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Votes: 1
Rating: 5
You:
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Christine Curran

Chef: 

Christine Curran has been passionate about cooking since she was little and has become a self-taught Gluten-Free Baker and Vegetarian Cook. She has been sharing this passion on her successful food blog Nourish the Budding Lotus since 2008.

 

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