Ayurvedic Bliss Balls - Raw Food Magazine

Ayurvedic Bliss Balls

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Ayurvedic Bliss Balls
Serves
Serves
1
1
Level
Level
Easy
Easy
Ingredients
Ingreds.
12
12
Total
Total
10mins
10mins
Votes: 0
Rating: 0
You:
Rate this recipe!
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ayurvedic Bliss Balls
Serves
Serves
1
1
Level
Level
Easy
Easy
Ingredients
Ingreds.
12
12
Total
Total
10mins
10mins
Soft, nourishing bliss ball that is really grounding, not overly sweet and nourishing with its balance of whole foods and spices.
Soft, nourishing bliss ball that is really grounding, not overly sweet and nourishing with its balance of whole foods and spices.
Ingredients
Servings: serving
Units:
Directions
Prep
10 mins
Total
10 mins
  1. Simply combine all the base ingredients in your food processor and process until the mixture comes together and it will hold when you pinch it between your fingers.
  2. Dive the mixture into thirds and place each third back in the food processor with the different colour ingredients. Wash the food processor each time so the colours don’t mix and combine!
  3. Roll into balls and roll in coconut. Store in an airtight container in the fridge for up to a week.
Nutritional Information (per serving)
Calories: Fat: Carbs: Protein:
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Kelly Fielding

Chef: 

Kelly is a passionate writer and raw/vegan chef who combines her love of writing with her forays into health and wellness. Kelly has traveled and worked extensively across the world in health resorts, detox centers, raw food restaurants and wellness retreats, sharing ways to live simply, mindfully and sustainably.

 

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