Cashew Mayo - Raw Food Magazine

Cashew Mayo

Cashew Mayo Recipe and Ingredients

Votes: 4
Rating: 4.75
You:
Rate this recipe!
Votes: 4
Rating: 4.75
You:
Rate this recipe!
Print Recipe
Cashew Mayo
Serves
Serves
1
1
Level
Level
Easy
Easy
Ingredients
Ingreds.
8
8
Total
Total
10min
10min
Votes: 4
Rating: 4.75
You:
Rate this recipe!
Votes: 4
Rating: 4.75
You:
Rate this recipe!
Print Recipe
Cashew Mayo
Serves
Serves
1
1
Level
Level
Easy
Easy
Ingredients
Ingreds.
8
8
Total
Total
10min
10min
Cashew mayo is a great healthy topping for salads, sandwiches and raw foods.
Cashew mayo is a great healthy topping for salads, sandwiches and raw foods.
Ingredients
Intro-raw-food-reset
Servings: cup
Units:
Directions
Prep
10 min
Total
10 min
  1. Blend all ingredients (except garlic).
  2. With the blender running, add the garlic. Mixture should emulsify and become like mayonnaise.
  3. Store in sealed container, label, date, and refrigerate. Consume within three weeks.
Nutritional Information (per serving)
Calories: Fat: Carbs: Protein:

cashew mayo

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Votes: 4
Rating: 4.75
You:
Rate this recipe!
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