Going green? Always make sure you have a “rawnola” on hand. This super-nutty, super-fruity raw vegan buckwheat granola recipe is a crowd pleaser!
The perfect breakfast to keep you feeling full and satisfied all morning. And don’t count it out for dessert, either — this is sure to satisfy sweet cravings.
Who’s in the mood for a sweet, creamy, tropical breakfast treat? This Mango Coconut Chia Pudding is one of my favorite healthy breakfast recipes. It’s high in protein, fiber and healthy fats so it will keep you satisfied until lunchtime and it also helps to beat sugar cravings. All you need is 4 ingredients + you can easily prepare several servings at once so you have enough for an entire workweek.
Many of us lead busy lives and sometimes that results with bad food choices simply because of convenience. These truffles will not take you more than 10 minutes making them a perfect quick snack. They are sure to satisfy your sweet taste bud and give you a heaping amount of energy not only because of the date itself but all the amazing nutrients that will be incorporated into this truffle. These are a must try. They taste amazing and keep well making them an ideal snack!
This raw bar is not just beautiful, but super nourishing and full of goodness!
Still looking to fulfill your new year’s resolution by eating healthier? Look no further! This banana avocado smoothie is super simple to make and only requires 5 minutes of your time.
I am usually using the chia seeds for breakfast adding a fruit topping with some caramel sauce, or goji berries and agave with a sprinkle of vanilla powder. The options and endless and not only for breakfast or sweet dishes but you can add the chia to anything else desired like salads or different main dishes because the chia seeds are tasteless and will not affect the flavor of your food. This is one of my favorite breakfast which I am delighted to share with you and I hope that one day this will be your favorite as well!
Looking for a quick and easy breakfast recipe that combines a creamy berry smoothie with protein-packed quinoa? Look no further! This Berry Quinoa Breakfast Bowl is super simple to make and packed with flavor. All you need is a handful of ingredients and your favorite smoothie bowl toppings to get the breakfast party started!
Savor the best that summer has to offer with this delicious and nutritious green peach smoothie.
Almond pulp is the byproduct from making almond milk, and it’s also the secret ingredient for making this delicious raw vegan apricot bread! This recipe is a bit involved, but completely worth it! Plus, it’s an excuse to make some homemade almond milk. Yields an 8.5 x 4.25 x 2.5″ loaf.
Just ’cause it’s winter time, don’t mean you can’t enjoy blueberries! Take advantage of some frozen blueberries and whip up a delicious set of these mini lemon and blueberry cheesecakes! Rich, creamy, super duper yummy, and made from wholesome natural ingredients.
These simple to make crispy chia crackers are a great snack, for a whole bunch of reason! Packed with calcium, protein, fiber, and antioxidants, chia is a powerfully nutritious food. It’s always nice to have crackers for dips, spreads, and for transporting delicious avocado to your mouth!
Chia pudding is a great way to start your day. You can even make it the night before so it’s ready to go first thing! You can also enjoy it as a delicious and nutritious snack any time of day. Spiced persimmon chia pudding is an extra nice way to do it!