Let’s make this creamy, to-die-for whip frosting! Why not add superfood powders into your baking needs? This way you get more nutrients from your foods! Spirulina contains approximately 60-70% complete proteins which are easily absorbed by the body, and with needed vitamin Bs (B6, B12, etc) to facilitate our brain functionality. I usually take spirulina with my smoothies but today I have decided to add them into my cakes, and boy am I proud of my decision!