Probiotic Spiced Apples
Posted on November 22, 2016 by Danielle Johnson in Fermented
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Mmm, spiced apples. Comforting and pleasant! Add a little bit of fermented probiotic magic, and you're singing our tune. Ginger and apple are a match made in heaven. Cinnamon and cloves only add to the excitement! A super yummy way to get the benefits of probiotics! |
Ingredients
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Servings: people
Units:
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Directions
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Probiotic Spiced Apples
Notes:
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Rating: 5
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Chef: Danielle Johnson
Hi! I’m Danielle, fermented food lover and blogger. I’ve been making fermented foods for about four years. My adventures into fermented foods started with coconut water kefir and eventually I got into making fermented veggies such as sauerkraut and pickles.
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