Raw Food Magazine – Raw Butternut Squash Soup

Raw Butternut Squash Soup

Votes: 3
Rating: 4.67
You:
Rate this recipe!
Votes: 3
Rating: 4.67
You:
Rate this recipe!
Print Recipe
Raw Butternut Squash Soup
Serves
Serves
1
1
Level
Level
Easy
Easy
Ingredients
Ingreds.
6
6
Total
Total
10mins
10mins
Votes: 3
Rating: 4.67
You:
Rate this recipe!
Votes: 3
Rating: 4.67
You:
Rate this recipe!
Print Recipe
Raw Butternut Squash Soup
Serves
Serves
1
1
Level
Level
Easy
Easy
Ingredients
Ingreds.
6
6
Total
Total
10mins
10mins
Enjoy this raw butternut squash soup during these beautiful fall months.
Enjoy this raw butternut squash soup during these beautiful fall months.
Ingredients
For the soup
For the sun-dried tomato garnish
Servings: person
Units:
Directions
Prep
10 mins
Total
10 mins
For the soup
  1. Add ingredients in a high-powered blender and blend until smooth
For the sun-dried tomato garnish
  1. Blend ingredients in a high-powered blender
Putting it all together
  1. Place butternut squash soup in a bowl and add a dollop of tomato blend.
  2. Slice kefir lime leaves as thinly as possible and add that as your last garnish on top of the sun-dried tomato.
Nutritional Information (per serving)
Calories: 307kcalFat: 2gCarbs: 76gProtein: 9g
Share
Rate Recipe (click a star to rate)

Votes: 3
Rating: 4.67
You:
Rate this recipe!
Intro-raw-food-reset
Intro-raw-food-reset
Intro-raw-food-reset
 

Leave a Reply

Your email address will not be published.