Raw Vegan Lasagna With Cashew Cheese - Raw Food Magazine

Raw Vegan Lasagna With Cashew Cheese

Votes: 1
Rating: 5
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Rate this recipe!
Votes: 1
Rating: 5
You:
Rate this recipe!
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Raw Vegan Lasagna With Cashew Cheese
Serves
Serves
3
3
Level
Level
Easy
Easy
Ingredients
Ingreds.
13
13
Total
Total
20min
20min
Votes: 1
Rating: 5
You:
Rate this recipe!
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Raw Vegan Lasagna With Cashew Cheese
Serves
Serves
3
3
Level
Level
Easy
Easy
Ingredients
Ingreds.
13
13
Total
Total
20min
20min
If you follow the recipes we post here with any regularity, you already know how crazy we are for zucchini. You might know the famous capacity for this undervalued vegetable to become noodles. Well, lasagna is a sort of noodle. And so here we are! Zucchini Lasagna! This amazing lasagna is lasagna without wheat and without cheese! It’s basically a magic trick. But unlike magic tricks, even you can produce it! It’s remarkably simple. All you need is a food processor. A mandolin is helpful but not required!
If you follow the recipes we post here with any regularity, you already know how crazy we are for zucchini. You might know the famous capacity for this undervalued vegetable to become noodles. Well, lasagna is a sort of noodle. And so here we are! Zucchini Lasagna! This amazing lasagna is lasagna without wheat and without cheese! It’s basically a magic trick. But unlike magic tricks, even you can produce it! It’s remarkably simple. All you need is a food processor. A mandolin is helpful but not required!
Ingredients
Lasagna Noodles:
Cashew Cheese:
Sun-dried tomato and broccoli pesto:
Servings:
Units:
Directions
Prep
20 min
Total
20 min
  1. To make the noodles: slice the zucchini on a mandolin. Or very thinly with a sharp knife. Set aside.
  2. To make the cheese: blend all ingredients in your food processor or blender until smooth and thick, adding as little water as possible. Set aside.
  3. To make the pesto: blend all ingredients in your food processor or blender until smooth and thick, adding as little water as possible.
  4. Assembly: layer the noodles with the pesto, cheese and whatever you else you like, alternating as you go. If you want, make roll ups too! Enjoy.
Nutritional Information (per serving)
Calories: Fat: Carbs: Protein:

Lasagna with Cashew Vegan Cheese

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Votes: 1
Rating: 5
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