Raw Food Magazine

Chia Berry Pudding with Chocolate Drizzle

Prep

15min

Total

15min

Servings

1

Ingredients

10

Level

Easy

Prep

15min

Total

15min

Servings

1

Ingredients

10

Level

Easy

Recipe by:Raw Food Magazine

Chia Berry Pudding with Chocolate Drizzle

Prep:15minTotal:15minServes:1

Ingredients

Smoothie:

1/2cupunsweetened almond milk
1/2cupblueberries
1/4 cupstrawberries
ice(as needed)

Pudding:

Chocolate:

1 1/2Tbspcoconut oil(melted)
2Tbspcacao powder
2tsppure maple syrup
1droppeppermint oil OR 1 mint leaf(optional)
1 Tbspunsweetened dairy-free milk(optional)

Directions

Place pudding ingredients into a jar with a lid. Close with lid and shake till combined and set aside.
Place smoothie ingredients into a blender and blend smooth.
Place chocolate ingredients into bowl and mix until combined.
Place smoothie, chia pudding in layers and drizzle the chocolate on top and enjoy!
TIP: To have a tasty quick dessert tomorrow night, save half of the chocolate and pour small disks on plastic or wax paper and place in the freezer or fridge. Then tomorrow you can snack on the chocolate disks and feel the goodness melt in your mouth.

Ingredients

Smoothie:

1/2cupunsweetened almond milk
1/2cupblueberries
1/4 cupstrawberries
ice(as needed)

Pudding:

Chocolate:

1 1/2Tbspcoconut oil(melted)
2Tbspcacao powder
2tsppure maple syrup
1droppeppermint oil OR 1 mint leaf(optional)
1 Tbspunsweetened dairy-free milk(optional)

Directions

Place pudding ingredients into a jar with a lid. Close with lid and shake till combined and set aside.
Place smoothie ingredients into a blender and blend smooth.
Place chocolate ingredients into bowl and mix until combined.
Place smoothie, chia pudding in layers and drizzle the chocolate on top and enjoy!
TIP: To have a tasty quick dessert tomorrow night, save half of the chocolate and pour small disks on plastic or wax paper and place in the freezer or fridge. Then tomorrow you can snack on the chocolate disks and feel the goodness melt in your mouth.

Directions

Place pudding ingredients into a jar with a lid. Close with lid and shake till combined and set aside.
Place smoothie ingredients into a blender and blend smooth.
Place chocolate ingredients into bowl and mix until combined.
Place smoothie, chia pudding in layers and drizzle the chocolate on top and enjoy!
TIP: To have a tasty quick dessert tomorrow night, save half of the chocolate and pour small disks on plastic or wax paper and place in the freezer or fridge. Then tomorrow you can snack on the chocolate disks and feel the goodness melt in your mouth.