Raw Food Magazine

Coconut Macaroons

Coconut Macaroons

Prep

10min

Total

10min

Servings

5

Ingredients

6

Level

Easy

Prep

10min

Total

10min

Servings

5

Ingredients

6

Level

Easy

Recipe by:Raw Food Magazine

Coconut Macaroons

Prep:10minTotal:10minServes:5

Ingredients

1/2cupcoconut flakes(unsweetened)
3dates(pitted)
1/2Tbspchia(ground)
1/2Tbspflax(ground)
1/4tspcinnamon
pinch of salt
1/4Tbspmaca powder(optional)

Directions

Place ingredients in food processor and process for 1 minute. Taste and adjust to your liking.
Form macaroons into balls then place in a sealable container, label, date, and refrigerate. Consume within 14 days.

Ingredients

1/2cupcoconut flakes(unsweetened)
3dates(pitted)
1/2Tbspchia(ground)
1/2Tbspflax(ground)
1/4tspcinnamon
pinch of salt
1/4Tbspmaca powder(optional)

Directions

Place ingredients in food processor and process for 1 minute. Taste and adjust to your liking.
Form macaroons into balls then place in a sealable container, label, date, and refrigerate. Consume within 14 days.

Directions

Place ingredients in food processor and process for 1 minute. Taste and adjust to your liking.
Form macaroons into balls then place in a sealable container, label, date, and refrigerate. Consume within 14 days.

Notes