Recipe by:Raw Food Magazine
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Moroccan Salad
Prep:10minTotal:Serves:2
Ingredients
- 1/3cupRed Onion(diced)
- 1cucumber(chopped)
- 2cupstomatoes
- 1cupcilantro OR parsley(chopped
- 1Tbsplemon juice
- 1Tbspextra virgin olive oil
- 1/2tspsea salt
- 1/2tspblack pepper
| Directions |
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- Add ingredients into a bowl mix, cover and refrigerate.
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Ingredients
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Directions
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