Raw Apple Sauce
Raw Apple Sauce
Prep
5min
Total
5min
Servings
4
Ingredients
3
Level
Easy
Prep
5min
Total
5min
Servings
4
Ingredients
3
Level
Easy
Recipe by:Christine Curran
Raw Apple Sauce
Prep:5minTotal:5minServes:4
Ingredients
Directions
  1. Peel and core the apples and cut them into chunks. Add them to a food processor and pulse to puree the apples. You will need to open the food processor and scrape down the sides a few times to make sure all of the chunks get blended.
  2. Add the juice from the 1/2 lemon and a dash of cinnamon. More if you prefer lots of cinnamon.
  3. Puree one last time until all of the ingredients are combined and the apples are completely pureed. Serve and enjoy!
Ingredients
Directions
  1. Peel and core the apples and cut them into chunks. Add them to a food processor and pulse to puree the apples. You will need to open the food processor and scrape down the sides a few times to make sure all of the chunks get blended.
  2. Add the juice from the 1/2 lemon and a dash of cinnamon. More if you prefer lots of cinnamon.
  3. Puree one last time until all of the ingredients are combined and the apples are completely pureed. Serve and enjoy!
Directions
  1. Peel and core the apples and cut them into chunks. Add them to a food processor and pulse to puree the apples. You will need to open the food processor and scrape down the sides a few times to make sure all of the chunks get blended.
  2. Add the juice from the 1/2 lemon and a dash of cinnamon. More if you prefer lots of cinnamon.
  3. Puree one last time until all of the ingredients are combined and the apples are completely pureed. Serve and enjoy!
Notes

Natural Apple Sauce