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Recipe by:Raw Food Magazine
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Sweet’n Spicy Sauce
Prep:10minTotal:10minServes:10
Ingredients
- 1/4cuptahini
- 1Tbspmiso
- 1/4tspsesame oil
- 1dates(pitted and chopped)
- 1/2tspgreen onions(chopped)
- 1/4tsplemon juice
- 1/2garlic clove
- 1/4cupwater(add more to make it creamy)
- 1/16chili powder(pinch to your desired heat)
- 2Tbspnutritional yeast
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- Blend all ingredients until smooth. Store in a sealed container, label, date, and refrigerate. Consume within seven days.
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Ingredients
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Directions
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Notes
