Zucchini Rice Sushi with Mango Ginger Sesame Sauce
Posted on August 3, 2015 by Jenna Davila in Main Dish
Lots of people think that sushi is all about fish. I wonder sometimes if those people have ever actually been to a sushi restaurant: there’s all kinds of rolls and lots of them are meat-free. But while many of the ingredients in your typical sushi are raw, it’s always got rice in it. And that’s a bit of a bummer. But sushi is really fun to make, too! And thanks again to the magic shape-shifting powers of zucchini, you can make your own tasty yummy sushi rolls with all the stuff you love and none of it that you don’t. Instead of soy sauce, this recipe goes with a tasty ginger mango sauce. Mango and ginger! Yum. It takes a bit of practice to get the rolling action down, but the learning experience itself is fun! Sushi is a great meal to make with friends. |
Lots of people think that sushi is all about fish. I wonder sometimes if those people have ever actually been to a sushi restaurant: there’s all kinds of rolls and lots of them are meat-free. But while many of the ingredients in your typical sushi are raw, it’s always got rice in it. And that’s a bit of a bummer. But sushi is really fun to make, too! And thanks again to the magic shape-shifting powers of zucchini, you can make your own tasty yummy sushi rolls with all the stuff you love and none of it that you don’t. Instead of soy sauce, this recipe goes with a tasty ginger mango sauce. Mango and ginger! Yum. It takes a bit of practice to get the rolling action down, but the learning experience itself is fun! Sushi is a great meal to make with friends. |
Ingredients
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Sauce
Rice
Sushi Wrap
Filling
Servings:
Units:
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Directions
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Rating: 4
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