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Recipe by:Raw Food Magazine
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Classic Italian Pasta
Prep:10minTotal:10minServes:1
Ingredients
- 2zucchinis(or yellow squash)
- 1/2cuphomemade sun-dried marinara(click recipe name for info)
- 1Tbspnutritional yeast
- 2Tbspsunflower seeds
- 2Tbsppumpkin seeds
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- Prepare zucchini to make noodles: wash zucchinis; peel skin if zucchini are not organic; use peeler or spiral slicer to slice zucchini into long, thin strips.
- Place noodles in a bowl or plate and add desired amount of marinara and lightly combine.
- Sprinkle nutritional yeast, sunflower seeds and pumpkin seeds on top (optional)
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Ingredients
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Directions
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Notes
