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Chipotle Stuffed Avocado

Chipotle-Stuffed Avocado

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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 2
Ingredients Method

Ingredients
  

  • 1/2 avocado
  • 1/4 cup celery (finely, chopped)
  • 1/4 cup cilantro (finely, chopped)
  • 1 Tbsp sunflower seeds
  • 1/4 cup onion (red, finely chopped)
  • 1/4 cup red bell pepper (finely chopped)
  • 1/4 cup green onion (finely chopped)
  • 1/4 cup cucumber (small, finely chopped)
  • 1/4 cup cashews (soak in water for approximately 15 minutes or while cutting and mixing other ingredients)
  • 1 Tbsp lemon juice
  • 1/2 garlic clove
  • 1 cup water (add more if needed)
  • pinch of sea salt
  • 1/2 tsp chipotle seasoning (optional)

Method
 

  1. Place all Stuffing Ingredients (besides water) into a large bowl, mix together, and set aside.
  2. Place all Chipotle Dressing Ingredients (besides water) into a blender and blend until smooth. Slowly add water until reaching desired consistency.
  3. Place Avocado Stuffing and Chipotle Dressing into a bowl and mix together then halve 1 avocado, removing the pit.
  4. Add your desired amount of Stuffing Chipotle Dressing into the center of the avocado and enjoy.
  5. Place the remainder stuffing into a sealed container, label, date, and refrigerate.