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Chocolate Avocado Pudding

Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 1
Ingredients Method

Ingredients
  

  • 1/2 avocado (ripe, pitted and delicious)
  • 1 Tbsp unsweetened cocoa powder
  • 1 Tbsp maple syrup
  • 1/3 cup unsweetened coconut milk
  • 1/2 tsp pure vanilla extract
  • 1 Tbsp chia seeds (ground)
  • 1 pinch sea salt

Method
 

  1. Place all ingredients in the food processor and blend until smooth.
  2. Top with chopped nuts, cocoa nibs and a mint leaf.
  3. Remember, you can save half of the pudding to make an ice-cream cake for tomorrow night. To see how to make it view tomorrows dessert or head over to desserts and find the "Chocolate Banana Ice Cream Cake". That way you can freeze it now and have it ready for tomorrow night.