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Coconut Macaroons

Coconut Macaroons

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 5 bites
Ingredients Method

Ingredients
  

  • 1/2 cup coconut flakes (unsweetened)
  • 3 dates (pitted)
  • 1/2 Tbsp chia (ground)
  • 1/2 Tbsp flax (ground)
  • 1/4 tsp cinnamon
  • pinch of salt
  • 1/4 Tbsp maca powder (optional)

Method
 

  1. Place ingredients in food processor and process for 1 minute. Taste and adjust to your liking.
  2. Form macaroons into balls then place in a sealable container, label, date, and refrigerate. Consume within 14 days.