Ginger Kale Juice - Raw Food Magazine

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Ginger Kale Juice

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Prep Time 5

Cook Time 5

Total Time 10

Servings: 1 glass

Ingredients Method

Ingredients

4 curly kale leaves
2 inches of ginger root
1/2 zucchini
2 romaine lettuce leaves
1 handful of spinach
2 red apples
juice of 1/2 lemon

Method

Juice the above ingredients using a cold pressed juicer and strain the juice with a sift to take away any hairlike fibre. This ensure a smooth and silky juice texture!