Taco Meat November 12, 2016 by Taco Meat Print Recipe Prep Time 10 minutes minsCook Time 10 minutes minsTotal Time 20 minutes mins Servings: 4 Ingredients Method Ingredients 1/2 cup walnuts (soaked 1 hour or overnight)2 Tbsp yellow onion (diced)1/2 Tbsp ground chia1/2 Tbsp ground flax1/2 tsp paprika1/4 tsp garlic powder1/4 tsp oregano1/8 tsp sea salt1/3 tsp cumin1/4 tsp chili powder (optional)1/3 tsp Braggs or Nama Shoyu or Tamari (optional) Method Combine all ingredients in a food processor. Add a little water if needed.Place in a sealable container, label, and date.