
Ingredients
Method
- In a blender pour 1 cup of the mango juice with the chopped cilantro and swiss chard. Blend on high until the green leaves are blended to a liquid. (Depending on your blender quality there could still be some little pieces, but it should be mostly blended.)
- Turn off blender and add the banana, avocado and mango. Cover and blend again on high.
- Once all the smoothie starts to thicken add the last 1/2 cup of juice and 1/2 cup of water to thin the beverage. Blend one last time to incorporate.