Chocolate Banana Nut Bites

Place the banana on a small lined baking sheet, or plate. Spread nut butter over the banana until completely covered.

Sprinkle on the toppings and place into the freezer for 30 minutes. While freezing, mix the coconut oil into the cacao powder until desired consistency is reached.

Remove the banana from the freezer, and slice into rounds. Arrange onto a plate and drizzle with chocolate.