For many Americans, there’s one type of food associated with October and Halloween: candy, of course! But for others, Halloween just wouldn’t be Halloween without pumpkin carving and roasted pumpkin seeds. If you’re lucky, you may still associate the nutty fragrance of roasted pumpkin seeds wafting from the oven with the excitement of carving your…
Going green? Always make sure you have a “rawnola” on hand. This super-nutty, super-fruity raw vegan buckwheat granola recipe is a crowd pleaser!
These buckwheat granola bars are super easy to make, although they do require some advance prep time.
These “tacos” are easy to make, and they don’t take very much time to put together. They’re pretty versatile, so if you don’t have an ingredient, such as one of the spices, they’ll still be delicious. The different components can be made ahead of time and put together in the evening, so they’re a perfect meal for a busy weeknight, and since they don’t require any heat to cook. Enjoy them with tortilla chips, cut vegetables, or with a salad.
You can have these bars with a cup of tea, on a smoothie bowl like I did or just eat them as they are.
You could also try adding toppings before they are solid like fresh fruits, such as berries, figs or mango, or maybe you want some hemp seeds on top!? They are your bars so make them however you like.
Many of us lead busy lives and sometimes that results with bad food choices simply because of convenience. These truffles will not take you more than 10 minutes making them a perfect quick snack. They are sure to satisfy your sweet taste bud and give you a heaping amount of energy not only because of the date itself but all the amazing nutrients that will be incorporated into this truffle. These are a must try. They taste amazing and keep well making them an ideal snack!
This raw bar is not just beautiful, but super nourishing and full of goodness!
[notphone][twocol_one] [/twocol_one] [twocol_one_last] What’s for dinner? As your life speeds up this season, don’t let a full calendar mean an empty fridge. Whether you’re a dedicated meal planner or a free-spirited intuitive eater (we cover both sides of this debate inside), we’ve got your autumn evenings covered with easy make-ahead meals, snacks and fall-inspired ice…
Looking for a healthy quick snack but don’t have much in the fridge? Try these Green Kale or Spinach Sushi and solve that dilemma!
Easy Raw Oatmeal Cookies Recipe and Ingredients Votes: 1 Rating: 5 You: Rate this recipe! Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe ServesServes 1010 LevelLevel ModMod IngredientsIngreds. 1010 TotalTotal 15mins15mins Votes: 1 Rating: 5 You: Rate this recipe! Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe ServesServes 1010 LevelLevel ModMod…
Kale chips are awesome with just a bit of salt and oil. These Marinated Miso Kale Chips really crank it up to 11, though! Zesty, zippy, and oh so very flavorful. These kale chips pack a punch!
Thai flavor meets fermented food goodness. Gingery, sour, a bit of lemongrass, and a bit sweet, these Pickled Thai Carrots are crunchy, healthy, and delicious! Get your probiotics!
Guacamole is one of nature’s most perfect snacks. Easy to make, super versatile, and incredibly delicious, it’s great for when you’ve got company or just whenever you want a quick and easy munch.
Here’s a super simple recipe that makes for a great snack, dessert, or side dish. Quicker and easier to make than conventional applesauce, and you get to preserve the integrity of all those lovely nutrients!
These simple to make crispy chia crackers are a great snack, for a whole bunch of reason! Packed with calcium, protein, fiber, and antioxidants, chia is a powerfully nutritious food. It’s always nice to have crackers for dips, spreads, and for transporting delicious avocado to your mouth!