
Ingredients
Method
- Rinse your glass jar with hot water.
- Add the tea bags and 100 degree water.
- Cover and allow to sleep for 2 hours, remove and compost the tea bags.
- In your blender, blend the blueberries and 1/2 cold water on high for 1 minute.
- Add the remaining 1 cup of cold water into the blender and blend on high until smooth.
- Now add the agave syrup and blend on high for 1 minute.
- Pour this blueberry mixture into the cold brewed tea and mix well. Refrigerate 3 hours. When you are ready to serve it just fill a tall glass with ice, shake the tea well, pour over the ice and ENJOY!!