Carrot Bliss Balls

Name: Carrot Bliss Balls
Prep time: 15 min
Cook time: 15 min
Yield: 2-3 people
Cuisine: American
Ingredients: 2 carrots ((small, grated)); 1 cup desicated coconut; 1/2 cup dates ((pitted)); 1/2 cup pecans; 1/4 cup Raisins; 1/2 tsp vanilla powder; 1 tsp garam masala or pumpkin spice mix; pinch salt

Posted on September 3, 2016 by Heidi Turunen in Snacks

Serves

2-3

Level

Easy

Ingredients

Ingreds.

Total

15 min

Serves

2-3

Level

Easy

Ingredients

Ingreds.

Total

15 min

Bliss balls are the perfect healthy snack! You can whip them together in just a few minutes, and they are easy to take with you on the go! These carrot cake bliss balls are a delightful variation.

Ingredients

2 carrots (small, grated)
1 cup desicated coconut
1/2 cup dates (pitted)
1/2 cup pecans
1/4 cup Raisins
1/2 tsp vanilla powder
1 tsp garam masala or pumpkin spice mix
pinch salt

Servings: people

Units:

Directions

Prep

15 min

Total

15 min

Place all the ingredients into a food processor and blend till sticky mixture is formed. If you want, you can roll the carrot cake bliss balls in desiccated coconut before eating.
Store in the fridge or in the freezer for later.

Nutritional Information (per serving)

Calories: 525kcalFat: 31gCarbs: 64gProtein: 6g

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Chef: Heidi Turunen

Heidi Turunen is the raw vegan chef, recipe author and owner of Rawlicious Delicious. Heidi has a masters degree in education, but decided to follow her heart, which led her first to traveling, yoga and finally to creating healthy raw treats in 2014.