Name: Easy Orange Salad Dressing
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: Asia
Ingredients: 1 1/2 orange ((juiced about 1/3 cup)); 1/2 Tbsp honey ((raw)); 2 Tbsp white wine vinegar; 1/2 Tbsp olive oil; 1/4 tsp sea salt; 1/4 tsp black pepper ((fresh))

Serves

Level

Easy

Ingredients

Ingreds.

Total

5min

Serves

Level

Easy

Ingredients

Ingreds.

Total

5min

A salad is no salad without a great salad dressing! But you want something that is tasty and flavorful without just overwhelming your green leafies and crispy veggies. This orange salad dressing is the perfect solution, striking that ideal balance and serving to enhance your awesome salad, without smothering it.

On top of that, this home made salad dressing can be made in the time it would take you just to choose one off the shelf at the grocery store. Five minutes or so is all you need to whip up enough dressing for several salads. Store what you don’t use right away in the fridge to pull out the next time you have a hankering for some salad.

Ingredients

1 1/2 orange (juiced about 1/3 cup)
1/2 Tbsp honey (raw)
2 Tbsp white wine vinegar
1/2 Tbsp olive oil
1/4 tsp sea salt
1/4 tsp black pepper (fresh)

Servings:

Units:

Directions

Prep

5 min

Total

5 min

In a food processor or blender, combine all of the ingredients and blend until smooth. You can also make the dressing without either appliance. Just add everything to a bowl and whisk vigorously.

Nutritional Information (per serving)

Calories: Fat: Carbs: Protein:

Note: Makes approximately 8 ounces of dressing. Shake before use.
Store in refrigerator up to 1 month.

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