Blueberry Lemon Mini Cheesecakes
Posted on December 19, 2016 by Emily Von Euw in Desserts
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Just 'cause it's winter time, don't mean you can't enjoy blueberries! Take advantage of some frozen blueberries and whip up a delicious set of these mini lemon and blueberry cheesecakes! Rich, creamy, super duper yummy, and made from wholesome natural ingredients. |
Ingredients
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Crust
Blueberry Jam
Cheesecake batter
Servings: mini cakes
Units:
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Directions
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Crust
Blueberry Jam
Cheesecake Batter
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Nutritional Information (per serving)
Calories: 807kcalFat: 63gCarbs: 57gProtein: 14g
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