Chocolate-Mint Ice Cream - Raw Food Magazine

Chocolate-Mint Ice Cream

Votes: 2
Rating: 5
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Votes: 2
Rating: 5
You:
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Chocolate-Mint Ice Cream
Serves
Serves
2
2
Level
Level
Easy
Easy
Ingredients
Ingreds.
6
6
Total
Total
10mins
10mins
Votes: 2
Rating: 5
You:
Rate this recipe!
Votes: 2
Rating: 5
You:
Rate this recipe!
Print Recipe
Chocolate-Mint Ice Cream
Serves
Serves
2
2
Level
Level
Easy
Easy
Ingredients
Ingreds.
6
6
Total
Total
10mins
10mins
Oh, ice cream. There are some of us (like me) who loves to enjoy it on both the hottest summer and the coldest winter days. And I can’t tell you enough how nothing can beat a homemade vegan ice cream. If you’ve been looking for a quick and easy way how to make your own vegan ice cream, then I have the perfect recipe just for you.
Oh, ice cream. There are some of us (like me) who loves to enjoy it on both the hottest summer and the coldest winter days. And I can’t tell you enough how nothing can beat a homemade vegan ice cream. If you’ve been looking for a quick and easy way how to make your own vegan ice cream, then I have the perfect recipe just for you.
Ingredients
Servings: servings
Units:
Directions
Prep
10 mins
Total
10 mins
  1. One evening before making the ice cream, freeze the bananas. Roughly chop them into smaller pieces (will be easier to blend them) and put in a plastic box or small bag, then place in the freezer. Perfectly they should stay there overnight, but 5 or 6 hours are good to go as well.
  2. 10 minutes before making the ice cream, remove bananas from the freezer.
  3. Place them in a food processor, add mint leaves, spirulina powder and blend until smooth and creamy. If your blender struggles with it like mine sometimes does, add rice milk or water little by little until you get a creamy texture. But remember – the more water or rice milk you’ll add, the less creamy and more liquid the ice cream will be.
  4. When the ice cream mixture is ready, mix in cacao nibs or chocolate.
  5. Serve with fresh berries on the top.
Nutritional Information (per serving)
Calories: Fat: Carbs: Protein:

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Votes: 2
Rating: 5
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