Strawberry Red Velvet Cake - Raw Food Magazine

Strawberry Red Velvet Cake

Strawberry Red Velvet Cake Recipe and Ingredients

Votes: 1
Rating: 5
You:
Rate this recipe!
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Strawberry Red Velvet Cake
Serves
Serves
8
8
Level
Level
Hard
Hard
Ingredients
Ingreds.
12
12
Total
Total
1hr
1hr
Votes: 1
Rating: 5
You:
Rate this recipe!
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Strawberry Red Velvet Cake
Serves
Serves
8
8
Level
Level
Hard
Hard
Ingredients
Ingreds.
12
12
Total
Total
1hr
1hr

Here’s a light, moist and delicious raw cake for those special occasions! They key to this strawberry red velvet cake recipe with light and fluffy texture is almond pulp, and it’s not recommended that you substitute out this ingredient, even if it is a bit of an extra step to make it yourself! Pureed beets are another key player, adding both the mandatory redness without any horrible food colorings.

This cake is absolutely gorgeous and super delicious to boot. You’re bound to blow away all friends, family, and lovers with this red velvet cake!

Here’s a light, moist and delicious raw cake for those special occasions! They key to this strawberry red velvet cake recipe with light and fluffy texture is almond pulp, and it’s not recommended that you substitute out this ingredient, even if it is a bit of an extra step to make it yourself! Pureed beets are another key player, adding both the mandatory redness without any horrible food colorings.

This cake is absolutely gorgeous and super delicious to boot. You’re bound to blow away all friends, family, and lovers with this red velvet cake!

Ingredients
Strawberry Red Velvet Cake
Servings:
Units:
Share
[social_warfare]
Rate Recipe (click a star to rate)

Votes: 1
Rating: 5
You:
Rate this recipe!
Intro-raw-food-reset
Intro-raw-food-reset
Intro-raw-food-reset
Amie Sue

Chef: 

I am a certified raw food chef but my real training takes place daily in my home kitchen where I unleash my passion for preparing healthy dishes. I love to experiment and share my recipes with others, I hope you join me!

 

Leave a Reply

Your email address will not be published.

 
 
 
 
Visit Us On FacebookVisit Us On PinterestVisit Us On TwitterCheck Our Feed