BBQ Marinade

Name: BBQ Marinade
Prep time: 10 min
Cook time: 10 min
Yield: 1 1/4 cup
Cuisine: American
Ingredients: 1/4 cup chickpea miso; 1/4 cup olive oil; 1/4 cup orange juice; 1/2 cup sundried tomatoes ((soaked for 20 minutes)); 2 Tbsp coconut vinegar (or apple cider vinegar)); 1 Tbsp honey; 2 tsp tamari; 2 garlic cloves; 2 tsp ginger ((fresh, minced)); 2 tsp paprika; pinch of sea salt

Posted on May 13, 2016 by Janice Friedman in Marinade

Serves

1 1/4

Level

Easy

Ingredients

Ingreds.

Total

10min

Serves

1 1/4

Level

Easy

Ingredients

Ingreds.

Total

10min

You don't need to barbeque to enjoy a tangy BBQ marinade! With tamari, garlic, ginger, and miso, there's plenty of yip and yay and you can make it just takes 10 minutes!

Ingredients

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1/4 cup chickpea miso
1/4 cup olive oil
1/4 cup orange juice
1/2 cup sundried tomatoes (soaked for 20 minutes)
2 Tbsp coconut vinegar or apple cider vinegar)
1 Tbsp honey
2 tsp tamari
2 garlic cloves
2 tsp ginger (fresh, minced)
2 tsp paprika
pinch of sea salt

Servings: cup

Units:

Directions

Prep

10 min

Total

10 min

Blend or process all ingredients until smooth. Label, date, and refrigerate.

Nutritional Information (per serving)

Calories: Fat: Carbs: Protein:

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BBQ Marinade

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