Quick and Easy Zucchini Noodle Pasta
Posted on April 18, 2016 by Crissy Cavanaugh in Main Dish
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Zucchini noodle pasta is always a great option when you want something exciting and cool but simple and quick to make. This recipe covers all those bases, which makes it great for your Monday dinner! With olives, basil and tomato, this take on the classic raw vegan pasta has a bit of a Mediterranean attitude. |
Ingredients
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Servings: people
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Directions
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Rating: 5
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Chef: Crissy Cavanaugh
I am a registered dietitian, yoga instructor, and mom who has a passion for overall health and wellness and enjoys helping people feel and look their best! My philosophy is to strive for a realistic, balanced and whole-foods approach to diet and exercise.
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