What are falafels without the perfect crispy falafel ball? Texture and taste is key. After trying more than a few recipes, I really feel I nailed it! This recipe is fairly easy to make, tastes just like the real thing, and leaves you feeling light!
Main Dish
Fruity Sushi
Sushi is often associated with rawness… but a different kind of rawness. This raw fruity sushi is the right kind of rawness! Tasty fruitees wrapped in more fruitees with a hint of coconut and cacao — a lovely and far-flung take on a favorite.
Vegetable Stir Fry with Cauliflower Rice
Portobello Pizza
Stuffed Bell Peppers
Cheesy Nachos with Taco Meat
Chipotle Lime Avocados
This awesome recipe is great either for a snack or even as a light lunch. At under $5, it’s also great for those of us on a tight budget! Packed with flavor and plenty of fun, Lime Chipotle Avocados show you how to do more with less!
Southwestern Cauliflower Couscous
A raw vegan couscous with a bit of southwestern flair! A quick, refreshing, and delicious light meal.
Best Ever Veggie Burger
These veggie burgers are the ultimate. You can either use some big fat portobellos for the bun, or if you feel like going the extra mile you can make some delicious sourdough buns to go with it! No matter how you slice it, these patties a real gourmet veggie burger!
Spinach Mushroom Spaghetti
Creamy pasta, the raw vegan way! This mushroom spinach spaghetti is a delicious way to enjoy the magic that is zucchini noodles! The cashews make for a wonderfully creamy sauce with the classic flavors of mushroom and garlic. You can easily adjust the recipe to accommodate your own preferences.