Raw Food Magazine – Trisha and Kuteer

Trisha and Kuteer

Trisha and Kuteer

Kuteer and Trisha are the founders of Foodie Awareness where they share their passion for delicious and innovative plant-based and gluten-free food. Kuteer is a professional gourmet chef and recipe developer, Trisha is a nutritional therapist in-the-making and does the photography as well as the writing for the blog. They live on the beautiful Mediterranean island Ibiza where they also offer services as private chef, catering and cooking classes.

Website: http://foodieawareness.com/

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My most recent recipes or articles:

Marinated Miso Kale Chips
Simple Green Smoothie
Yummy Thai Fusion Soup
Beetroot Spaghetti With Walnut Pesto
Chocolate Almond Mousse
Lemon Berry Panna Cotta
Avocados Stuffed With Tangy Cashew Cream
Hazelnut Crunch Persimmon Parfait
Raw Couscous — Mediterranean Style!
Simple Decadent Chocolate Fudge
Zucchini Cannelloni with Marinara Sauce