Oh, the wonderful things you can do with a dehydrator! You can use these banana wraps as a delicious raw vegan crepe, or you could enjoy them simply as fruit leather. Who knows what other creative uses might be found for a delectable banana wrap!
Dehydrator
Spicy Seed Mix
Seeds are a delicious, protein-rich and healthful snack. This raw spicy seed mix is easy to make, you just have to be a bit patient!
Strawberry Vegan Donuts
One of the best things about the summer is strawberry season. One of the best thing about life in general is donuts. Boom! Strawberry donuts! Unleash your inner Homer Simpson a little bit.
Best Ever Veggie Burger
These veggie burgers are the ultimate. You can either use some big fat portobellos for the bun, or if you feel like going the extra mile you can make some delicious sourdough buns to go with it! No matter how you slice it, these patties a real gourmet veggie burger!
Super Simple Coconut Crepes
These crepes come together so easily, it’s borderline magic. Fantastic as a healthful dessert or as a yummy breakfast, put your favorite toppings on to make them your own!
Sun-Dried Tomato & Olive Cheese Wheel
This delicious raw vegan cheese wheel is both rustic and luxurious! Probiotic and made from wholesome nuts, this recipe will impress everyone — even you!
Mushroom Burgers with Avocado Mayo
What’s not to love about raw vegan mushroom burgers? Of course, it only gets better with some homemade avocado mayo! Spicy, delicious, and most definitely nutritious.
BLT Avocado Nori Wraps
There’s nothing quite like a nice chewy shiitake! No, it’s not meat: it’s better than meat! It’s a mushroom! Big juicy shiitakes perform the role of “bacon” in these delicious BLT avocado wraps.
The nori is a brilliant and unexpected combo with the BLT flavor. The combination of nori with the kind fo tex-mex flavor of the BLT makes for a delicious kind of fusion. You can also substitute collard greens for nori, if you prefer a more leafy wrap!
Banana Cinnamon Rolls
Absolutely nothing beats an ooey gooey cinnamon bun. A dehydrator, some bananas, and dates are the raw vegan answer to this classic comforting dessert. Banana cinnamon rolls are really simple to make, loaded with all kinds of natural fruit goodness, and they’re super duper tasty to boot! A fun recipe when you need (or want!) a little treat.
Raw Pizza Pockets
As if raw vegan pizza wasn’t cool enough, raw food wizard Amie Sue now brings you pizza pockets! This genius recipe reclaims pizza pockets for the healthful! Liberate pizza pockets from the cardboard boxes and the microwaves, and let them be free to be as nutritious as they are delicious!
And hey, why not have pizza for dessert, while you’re at it?
Apple Caramel Crepes
These delicious fruity crepes are great either for dessert for an extra special breakfast. There’s nothing quite as charming as the apple caramel combination. These apple caramel crepes are super easy to make — the dehydrator does most of the work! And when your crepes are made from bananas and flax, you don’t even need to feel too guilty if you do decide to enjoy these irresistibly sweet treats first thing in the morning. Maybe wash them down with some sweet, tangy juice!
Spinach and Mushroom Mango Dumplings
Raw Dumplings Recipe and Ingredients Votes: 1 Rating: 5 You: Rate this recipe! Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe ServesServes 1616 LevelLevel ModMod IngredientsIngreds. 1010 TotalTotal 45min45min Votes: 1 Rating: 5 You: Rate this recipe! Votes: 1 Rating: 5 You: Rate this recipe! Print Recipe ServesServes 1616 LevelLevel ModMod IngredientsIngreds. 1010…
Eggplant Tomato Wrap with Spicy Sweet Chili Sauce
There’s nothing like a good wrap! It’s like a salad sort of, but only better. These raw vegan eggplant tomato wraps are crunchy, spicy and filled with lots of flavors! They make for a great lunch or dinner. It’s a whole new way to enjoy eggplant!
Raw Homemade Veggie Wraps
This recipe is probably the best way to use up leftover bits and pieces ever imagined. There’s something uniquely lovely about wraps, and the ability to make up some delicious wholesome raw veggie wraps from your kitchen scraps seems to good to be true — but it isn’t! And these wraps are so much better than your typical wrap because the wraps themselves are made of veggies! It’s veggies all the way down, people!
You can make these lovely wraps out of whatever you happen to have lying around and they should turn out awesome, so long as you stick to the proportions in the recipe.
Mini Apple Caramel Tartlettes
‘Apple caramel’ are two words that just belong together. Just seeing them side by side, all snuggled up together and cozy, is enough to make one feel nostalgic warm fuzzies. Of course, caramel apples are the prototypical way to enjoy this star-crossed combination of flavors, but it is equally irresistible in pies, tarts, and crumbles. And this recipe lets you get that lovely experience raw!
One of the start pieces in these apple caramel tarts is the pecan crust. Something stupendous happens when pecans are sweetened. It’s ineffable, it’s magical, and it’s perfect for the holiday season. Or any other time, really! You can’t go wrong with a crust made from pecans.